Health food ingredient: White Curcumin (Reduced Curcuminoids)
Higher antioxidant capacity than conventional curcuminoids! Recommended for renewals and new products as a material with higher activity than traditional turmeric extract!
**White Curcumin** A material standardized with highly antioxidant reduced curcuminoids (tetrahydrocurcuminoids). **Features** ■ Higher antioxidant activity than curcuminoids - In antioxidant capacity evaluation tests, White Curcumin (95% tetrahydrocurcuminoids) demonstrated higher antioxidant ability than regular curcuminoids. - It is expected to have a greater effect in protecting various cells, including the liver, from oxidative damage. - Recommended especially for renewals and new products as a material with higher activity than conventional turmeric extracts. *For product details, please refer to the catalog available for download below.*
- Company：サビンサジャパンコーポレーション
- Price：10,000 yen-100,000 yen
